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Serviert mit Wasabi und Soja Soße (4,5,d1,m)
Nigiri (2 Stk.)

Nigiri (2 Stk.)

-Preis über Variante-
Klein Tempura (warm -10 Stk)

Klein Tempura (warm -10 Stk)

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Gross Tempura (warm -10 Stk)

Gross Tempura (warm -10 Stk)

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Maki (8 Stk)

Maki (8 Stk)

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Flambiertes Sushi

Flambiertes Sushi c

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Inside Out (8 Stk)

Inside Out (8 Stk)

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Sashimi (4 Stk)

Sashimi (4 Stk)

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Sushi Bowl

Sushi Bowl

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Homemade Special Roll (8 Stk)

Homemade Special Roll (8 Stk)

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ADDITIVES
1. with coloring: foods containing artificial or natural coloring. 2. containing caffeine: products with natural or added caffeine. 3. with antioxidant: Contains substances that counteract oxidation and thus improve shelf life. 4. flavor enhancers: substances that intensify the taste. 5. with preservatives: Contains substances that extend shelf life and inhibit the growth of microorganisms. 6. with sweetener: Contains artificial or natural sweeteners instead of sugar. 7. contains a source of phenylalanine: Important for people with phenylketonuria as they cannot process phenylalanine. 8 Contains quinine: Contains quinine, often found in tonic drinks. 9. stabilizers: Chemicals that help maintain the physical consistency of the product. 10. flavor enhancer 11. taurine: An amino acid often found in energy drinks

 

ALLERGENES
a. Eggs b. Peanuts c. Fish d. Cereals containing gluten: d1.such as wheat d2.barley d3.rye. e. Crustaceans f. Lupins g. Milk including lactose h. Nuts h1.such as almonds h2. Hazelnuts h3.Walnuts. i. Sulphur dioxide and sulphites j. Celery k. Mustard l. Sesame seeds m. Soybeans n. Molluscs (molluscs)

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